The LDWA’s Recipe Book marking the Association’s 50th birthday is now available. It contains a variety of recipes from the length and breadth of the country - all provided by LDWA members. Featured recipes include a range of soups, snacks, mains, puddings and cakes. The recipe book also contains contributions from Hazel Bound, who has check pointed on events for many years, and Keith Warman, who has completed 31 Hundreds. Finally, our founding family, the Steers, have supplied a recipe.
